The store at Crider Creek Cattle exists as an extension of the ranch, not separate from it.

Here, you’ll find beef and pork raised on our family’s land with intention, care, and respect for natural limits. Availability is seasonal and limited, reflecting the pace of the land and the way we choose to work.

We don’t believe food should be rushed or oversold. When our beef and pork are available, it’s because the timing is right. When it’s gone, we wait until the next season.

We invite you to explore what’s available and choose what fits your table, knowing each cut represents the same commitment we bring to feeding our own family.