At Crider Creek Cattle, we are committed to cultivating a connection between people and their food. As fourth-generation family ranchers in the heart of Washington State, our mission is to honor our heritage by producing high-quality, locally raised products while fostering a sustainable and transparent food system.

Driven by a passion for ranching and a vision for future generations, we aim to inspire our customers to rethink their food source and invest in a local food economy. By providing ethically raised meats and a family-rooted experience, we hope to instill a deeper appreciation for the hard work, care, and commitment that goes into every meal.

Our dream is to pass this legacy on to our children and to yours—because the future of food starts at home.